BIO coconut slices

Description: Coconut chips are made from coconut pulp; they are particularly suitable

for desserts. Coconut has a typical aromatic scent which will make your meals smell exotic.

Coconuts are rich in calcium, thereby positively affecting the teeth and bones. It prevents decalcification and it is also effective in the prevention of osteoporosis. It also has positive effects on the skin, hair and nails. It helps reduce muscle and joint pain resulting from extensive strain. It also improves immunity and has positive effects on the nervous system.

Use: The culinary use of coconuts is virtually endless. You can eat coconut chips as a snack. Use coconut sprinkles on finished cakes, or add them to the batter or cream. Interestingly, coconut can also be used in salty dishes. A soup will suddenly become more interesting if you add some coconut and lemon juice at the end and cook for five more minutes. It tastes and smells great on pasta, in fruit salads or sweet porridges.

Contents: BIO coconut slices– roasted

Country of origin: Philippines