Apple, dried, slices

Description: Even when dried, apples retain nearly all of their vitamins, minerals and proteins. They are also a key source of antioxidants and quick energy with significant fibre content, as well as a good source of vitamins C and E, potassium and iron. They normalise intestinal flora and support peristalsis.

Use: They can be used in porridge, apple pies, cakes, home-made breads or just as a healthy snack. They can be used to improve the taste of porridge, yoghurt, muesli fruit salads etc. They are also good for tea.

Contents: dried apple slices

Country of origin: Czech Republic, Slovakia, Poland